Raw Raspberry White Chocolate Cheesecake

This is one of my favorite desserts to make because once you've done it once, it's something you can whip up in a matter of minutes. It does however need to be made a day ahead of when you want to eat it as it needs to set for about 24 hours. And don't forget to soak your cashews a couple of hours before you start!

BASE

  • 1 1/2 cups desiccated coconut 
  • 1 1/2 cups almonds 
  • 1 1/2 cups pitted dates, soaked in warm water for 5 minutes then drained
  • 1/2 teaspoon Himalayan salt 
  • 1/2 teaspoon ground vanilla (can sub for vanilla extract) 
  • 2 tablespoons melted coconut oil

FILLING

  • 2 cups cashews, soaked for 2 hours then drained 
  • 1/2 cup melted raw cacao butter 
  • 1 cup raw virgin coconut oil
  • 1 cup coconut yogurt
  • 1/4 cup maple syrup 
  • 1 teaspoon ground vanilla (can sub for vanilla extract) 
  • 4 tablespoons fresh lemon juice 
  • 2 cups fresh or frozen raspberries 
  • fresh edible flowers and berries to decorate 

  1. Line a 20cm cake tin with plastic wrap 
  2. In a food processor blend the coconut until it becomes a flour. Add everything else and process until it forms a dough. 
  3.  Press dough into cake tin and put in fridge while you make the filling
  4. In a high speed blender, blend everything except coconut oil and raspberries until smooth and creamy. Then drizzle the coconut oil in slowly until fully combined
  5. Pour 3/4 this mixture into the cake tin.
  6.  Add the raspberries to the remaining mixture, blend until smooth then pour over the white mixture
  7. Using a teaspoon, swirl the mixtures together - but only a little bit, or the whole cake will turn completely pink
  8. Set in fridge for 12 hours. After this you can put the edible flowers on and serve, or you can freeze and use as required 

By: Sunniva

My mission is to encourage and inspire people to be their healthiest self, to be full of energy and vitality and find a lust for life. I believe this is the best foundation we can have to go on and do incredible things, because let’s be honest – you can’t take over the world when you’re sick and exhausted! I can fully attest that the amount of energy you have is directly connected to your level of success, so focus on raising your vibration and see what magic unfolds.

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